Video Details      

Science and Agriculture: The Story of Soy Beans



Describes the interdependence of science and agriculture in modern life. Explains how the soy bean was cultivated in China and then introduced in the United States. Describes the plant's characteristics and its value to soil conservation.                                              
 
Download:
 

Video Information
Year: 1952
Genre: Ephemeral
Keywords:
Duration: 00:11:00
Color: No
Sound: Yes
Amount of Motion: Low
Language: English
Sponsor:
Contributing Organization: Internet Archive
Transcript Available: No

Digitization Information
Digitization Date: 2006
Digitizing Organization: Internet Archive

Search for video box
Box bottom
Related Videos box
Box bottom

The Open Video Project is managed at the Interaction Design Laboratory,
at the School of Information and Library Science, University of North Carolina at Chapel Hill